Iranian Salmon
Iranian Salmon Export
Iranian Salmon is a premium farmed fish, carefully raised under controlled aquaculture conditions to achieve exceptional flesh quality, attractive pink color, and excellent taste. With consistent production and export-grade processing, Iranian Salmon is an ideal choice for seafood wholesalers, distributors, retailers, and food service companies.
Tamexim supplies premium Iranian Salmon with reliable quality, professional export packaging, and customized product specifications to meet international market requirements.
Product Specifications
Feature |
Description |
|---|---|
Product |
Iranian Salmon |
Origin |
Iran |
Farming Method |
Freshwater Aquaculture |
Processing |
Whole, H&G, Fillet |
Preservation |
Fresh / Frozen IQF |
Flesh Color |
Pink |
Color Score |
SalmoFan 26–30 (customizable based on customer requirements) |
Shelf Life |
24 Months (Frozen) |
Certification |
HACCP, ISO (upon request) |
Available Sizes
Product |
Size |
|---|---|
Whole Fish |
1–2 kg |
Whole Fish |
2–3 kg |
Whole Fish |
3–4 kg |
Fillet |
Custom Sizes |
Nutritional Value (100 g)
Nutrition |
Amount |
|---|---|
Protein |
20–22 g |
Fat |
8–12 g |
Omega-3 |
Rich |
Calories |
190 kcal |
Packaging
Product |
Packaging |
|---|---|
Whole Fish |
10 kg Export Carton |
Fillet |
Vacuum Pack |
Frozen IQF |
Export Carton |
Private Label |
Available |
